Baked Apple Toast
In a bowl, beat the butter with an electric mixer until light in colour. Gradually add 1/4 cup (60 ml) of the applesauce and the icing sugar, beating until smooth. Transfer the applesauce butter to a
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Ingredients
- 1/4 cup (55 g) unsalted butter, softened
- 1 container (4 oz / 113 g) unsweetened applesauce
- 2 tsp icing sugar
- 4 slices bread
- 2 small apples, halved, cored and thinly sliced
- Maple syrup, for brushing
- Icing sugar, for dusting
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