Good-Cooking - Strings of Flats
Strings of FlatsStacks of these griddlecakes were eaten in the old lumbering camps where they were known both as "Flannel Cakes" and as "Strings of Flats," o...
Ingredients
- 1 cup sifted all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 2 tablespoons granulated sugar
- 2 eggs
- 1 cup milk
- 2 tablespoons melted butter
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