Thermomix recipe: Sourdough Cinnamon Babka | Tenina.com

Name: Thermomix recipe: Sourdough Cinnamon Babka | Tenina.com
Total time: 1480 min
Ingredients: 100 Grams Levain; 1 eggs; 50 Grams butter; 250 Grams milk; 80 Grams raw caster sugar; 1 Teaspoon fine grind salt; 650 Grams bakers or strong flour; 1 vanilla bean dried or roasted until brittle (perfect way to use up old vanilla beans!); 1 cinnamon stick(s); 140 Grams dark brown sugar; 70 Grams butter room temperature; 50 Grams pure maple syrup to glaze

tenina.com

Not your basic sourdough loaf, but nonetheless easy enough to achieve. Watch the video and you're almost there!

Keywords

lazy sourdough bakery
sourdough course
tenina
recipe
easy
cinnamon babka
sourdough babka
thermomix
online course
CWT academy
made from scratch
cinnamon
butter

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Ingredients

100 Grams Levain
1 eggs
50 Grams butter
250 Grams milk
80 Grams raw caster sugar
1 Teaspoon fine grind salt
650 Grams bakers or strong flour
1 vanilla bean dried or roasted until brittle (perfect way to use up old vanilla beans!)
1 cinnamon stick(s)
140 Grams dark brown sugar
70 Grams butter room temperature
50 Grams pure maple syrup to glaze