Turkey, Apple and Walnut Salad – Kilted Chef

Ingredients

• 4 cups mixed greens (such as spinach, arugula, and baby kale)
• 2 cups cooked turkey breast, sliced or shredded
• 1 apple, thinly sliced (Honeycrisp works well)
• 1/2 cup walnuts, toasted
• 1/2 cup dried cranberries
• 1/4 cup crumbled blue cheese or feta (optional)
• 1/4 cup thinly sliced red onion
• For the Dressing:
• 1/2 cup extra virgin olive oil
• 4 tablespoons apple cider vinegar
• 2 tablespoons Dijon mustard
• 2 tablespoons honey
• Salt and pepper to taste