Pork Ramen Noodles Recipe: How to Make It

Ingredients

• 1/4 cup reduced-sodium soy sauce
• 2 tablespoons ketchup
• 2 tablespoons Worcestershire sauce
• 2 teaspoons sugar
• 1/4 teaspoon crushed red pepper flakes
• 3 teaspoons canola oil, divided
• 1 pound boneless pork loin chops, cut into 1/2-inch strips
• 1 cup fresh broccoli florets
• 4 cups coleslaw mix
• 1 can (8 ounces) bamboo shoots, drained
• 4 garlic cloves, minced
• 2 packages (3 ounces each) ramen noodles