Cinnamon Roll Dump Cake - Yummy With Mia
Warm, gooey cinnamon rolls bake with vanilla pudding and butter for an effortless crowd-pleasing dessert. - Cinnamon Roll Dump Cake Printable Version
Ingredients
- 2 cans (16 oz each) refrigerated cinnamon rolls with icing included
- 1 box (3.4 oz) instant vanilla pudding mix
- 1 cup whole milk
- 4 tablespoons unsalted butter, cut into small pieces
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