Corned Beef and Cabbage/Pressure Cooker Recipe - Food.com
I've got this recipe in my collection from and old friend but never got a pressure cooker. This is posted in response to a request.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Ingredients
- 4 cups water
- 2 1/2 lbs point cut corned beef brisket
- 3 garlic cloves, quartered
- 2 bay leaves
- 4 carrots, cut into 3 inch pieces
- 1 head cabbage, cut into 6 wedges
- 6 peeled and quartered potatoes
- 3 peeled and quartered turnips (any additional veggies you enjoy)
- horseradish sauce (optional)
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