Living On Food: Shrimp in Lime Sauce
Mix lime juice, sugar, and fish sauce in a small bowl. Heat oil over high heat for about 1 minute, add the garlic and cook just until the garlic begins to
Ingredients
- 1/4 cup lime juice (juice of 2-3 limes)
- 1/8 cup sugar
- 1/2 tablespoon fish sauce
- 1 tablespoon saffola oil
- 1/2 teaspoon minced garlic
- 1/4 teaspoon red pepper flakes, or to taste
- 3/4 pound peeled shrimp, or 1 1/2 pounds head-on
- minced cilantro
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