Butternut Cookie Recipe
There's something truly comforting about the warm, nutty flavor of butternut in baked goods. Our Butternut Cookie Recipe brings that rich taste into a soft, chewy cookie that's perfect for any...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gluttonlv.com.
Ingredients
- 2 cups all-purpose flour, sifted
- 1 teaspoon baking soda
- ½ teaspoon baking powder
- ¼ teaspoon salt
- 1 teaspoon ground cinnamon
- ½ teaspoon ground nutmeg
- ¼ teaspoon ground ginger (optional for a hint of spice)
- 1 cup finely grated or pureed cooked butternut squash (pressed to remove excess moisture)
- ½ cup unsalted butter, softened
- ¾ cup brown sugar, packed
- ¼ cup granulated sugar
- 1 large egg
- 1 teaspoon pure vanilla extract
- ½ cup chopped walnuts or pecans for a nutty crunch
- ½ cup semi-sweet chocolate chips for sweet richness
- ¼ cup dried cranberries or raisins for a tart contrast
- ½ teaspoon ground cloves for added warmth and complexity
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