Summer Fruit Bowls
I like to make some variation of this recipe at least twice a week for breakfast in the summertim
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Cooking tools:
- Citrus press
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Mixing bowl
- Spoon
- Serving bowl
Ingredients
- 2 yellow peaches, chopped
- 2 small avocados, diced
- 1 cup blueberries
- 1 cup raspberries
- 1 limes, juiced
- ½ cups sprouted almonds, chopped
- ¼ cups raw cacao nibs
- 2 tablespoons chia seeds
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