Warm Blue Cheese Dip With Garlic and Bacon Recipe
This is a great combination of flavors for you blue cheese lovers! Serve this with crackers, sliced, lightly toasted French bread, and/or vegetables.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Skillet
- Stove
- Slotted spoon
- Hand mixer
- Mixing bowl
- Spatula
- Baking dish
- Aluminum foil
- Oven
- Cutting board
- Chef's knife
- Measuring cup
- Measuring spoon
- Serving bowl
Ingredients
- 7 slices bacon, diced
- 2 garlic cloves, minced
- 8 ounces cream cheese, room temperature
- 1/4 cup half-and-half
- 4 ounces blue cheese, crumbled
- 2 tablespoons chopped fresh chives
- 3 tablespoons chopped smoked almonds (about 1 oz.)
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