How to Make American Beef Goulash - Quick and Easy Recipe | Foodtalk
Learn how to make American Beef Goulash with this simple recipe. It's made with flavorful minced beef, tomato sauce, herbs, and spices, and served with pasta.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodtalkdaily.com.
Ingredients
- Oil: 1 tablespoon
- Onion, minced: 1 whole
- Garlic, minced: 2 cloves
- Beef, minced: 500 grams
- Tomato sauce: 1 can / 1.5 cup
- Diced tomatoes: 1 can / 1.5 cup
- Beef stock cube: 1
- Bay leaf: 3
- Thyme, dried: 1 teaspoon
- Salt and black pepper: To taste
- Cheddar cheese, cubed: 200 grams
- Macaroni/pasta shells, cooked, drained: 3 cups
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