Nigella Red Velvet Cake Recipe 🍰 - British Recipes Book
Bake up classic elegance with our Red Velvet Cake recipe. Explore step-by-step instructions for creating layers of moist
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at britishrecipesbook.co.uk.
Ingredients
- 250 grams of plain flour
- 2 tablespoons cocoa powder (sifted)
- 2 teaspoons baking powder
- ½ teaspoon bicarbonate of soda
- 100 grams of soft unsalted butter
- 200 grams caster sugar
- 1 heaped tablespoon red paste food coloring
- 2 teaspoons vanilla extract
- 2 large eggs
- 175 millilitres buttermilk
- 1 teaspoon cider vinegar
- 500 grams of icing sugar
- 125 grams of cream cheese
- 125 grams of soft unsalted butter
- 1 teaspoon cider vinegar (or lemon juice)
- chocolate sprinkles for decoration (optional)
- red sugar for decoration (optional)
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