Fruit and Vegetable Curry - Plant-Based Diet Recipes - Meal
I love the sweet, savory, and pungent flavors in this dish. They all balance each other nicely. Serve over cooked brown rice, quinoa, or your favorite grain.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nutritionstudies.org.
Ingredients
- 1 large onion, chopped
- 1 large sweet potato, peeled and cubed
- ¼ cup water
- 2 cups unsweetened apple juice or vegetable stock
- 1 zucchini, coarsely chopped
- 1 green bell pepper, chopped
- 1 large Granny Smith apple, chopped
- ¼ cup golden raisins
- 3 cloves garlic, minced
- 1 tsp ground turmeric
- 2 tsp curry powder
- 1 tsp ground cinnamon
- Sea salt
- black pepper
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