Salted Egg Lava Bun
Fluffy, soft steamed buns filled with runny salted egg custard, a must have indulgent dim sum treat.
Keywords
- Snack
- Salted Egg Lava Bun
- Planta Malaysia
- planta margarine
- Steam Bun with Salted Egg Filling
- Medium
- Pastry
- Bread
- Malaysian
- Breakfast
- Supper
- Tea
- Brunch
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.enjoyplanta.com.
Ingredients
- 4 salted egg yolks
- 80 grams Planta margarine
- 80 grams icing sugar
- 50 grams evaporated milk
- 30 grams milk powder
- 30 grams custard powder
- 400 grams cake flour
- 60 grams sugar
- 5 grams baking powder
- 5 grams instant yeast
- 230 ml milk
- 20 grams Planta margarine
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