Cinnamon Breakfast Bread Loaf Recipe | myfoodbook

Ingredients

• 1 1/2 cups almond flour
• 1/4 cup coconut flour
• 1/3 cup Lakanto Monkfruit Brown Sweetener
• 1 tsp baking powder
• 1 tbsp cinnamon
• 1/4 tsp salt
• 1/2 cup butter softened
• 3 large eggs room temperature
• 1/2 cup Greek yogurt (can use sour cream)
• 1/4 cup milk of choice (we used almond)
• 1 tsp vanilla extract
• CINNAMON CRUNCH: 1 tbsp cinnamon, 3 tbsp Lakanto Monkfruit Brown Sweetener