Zucchini Bread and Butter Pickles Recipe - Food.com
Adapted from spectacularlydelicious.com
Ingredients
- 8 cups zucchini, sliced thinly
- 1 large onion, thinly sliced (optional)
- 3 tablespoons salt
- 3 cups white vinegar
- 1 1/2 cups sugar
- 2 tablespoons celery seeds
- 4 tablespoons mustard seeds
- 1 tablespoon turmeric
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