Nibblous | malay coconut rice

Ingredients

• 4 level cups Thai Jasmine or Hom Mali rice, unwashed
• 2 cups thick coconut mik - filled to the brim
• 4 cups water - filled to the brim
• 8 pandan (screwpine) leaves, knotted or bundled - this is essential and cannot be substituted
• 2 slightly rounded tsp salt
• 1 rounded tsp salt