Waffle Pops

Name: Waffle Pops
Ingredients: 1 1/3 cups all-purpose flour; 3 tablespoons granulated sugar; 2 teaspoons baking powder; 1/2 teaspoon kosher salt; 1/2 cup + 2 tablespoons oat milk; 2 eggs, room temperature, separated; 6 tablespoons Country Crock ® Plant Butter with Avocado Oil, melted, plus more for brushing the waffle iron; 1 teaspoon vanilla extract; 8 ounces vegan dark chocolate, finely chopped; Toppings: crushed cereal, sprinkles, chopped roasted almonds

www.countrycrock.com

Kids and grown-ups alike will go crazy for our Waffle Pop recipe. Simply skewer homemade waffles with a popsicle stick, dip in chocolate and sprinkles or nuts. The kids will love to help out with...

Keywords

Country Crock Plant Butter
vegetarian
Easy
Cooking with children
Party
Cooking for children
brunch

View Original

Share this recipe:

Ingredients

1 1/3 cups all-purpose flour
3 tablespoons granulated sugar
2 teaspoons baking powder
1/2 teaspoon kosher salt
1/2 cup + 2 tablespoons oat milk
2 eggs, room temperature, separated
6 tablespoons Country Crock ® Plant Butter with Avocado Oil, melted, plus more for brushing the waffle iron
1 teaspoon vanilla extract
8 ounces vegan dark chocolate, finely chopped
Toppings: crushed cereal, sprinkles, chopped roasted almonds