Ripped Recipes - Chocolate Protein Fudge

Ingredients

• 0.3 cup (8 fl oz) Water
• 1/2 tbsp Cocoa Powder (Unsweetened)
• 2 serving (serving = 1 tbsp) Spectrum Organic Virgin Coconut Oil
• 3/4 serving (serving = 2 tbsp) Bob's Red Mill Organic High Fiber Coconut Flour
• 1.5 serving (serving = 1 tbsp) Yerba Prima Psyllium Whole Husks
• 3 serving (serving = 1 scoop) Pure Protein Natural Whey Protein - Rich Chocolate