Chocolate Fudge Protein Balls Recipe | Tropeaka | Tropeaka.com.au
You’ll love how easy it is to make these fudgy, chewy, melt-in-your-mouth energy bites. Perfect to serve at a Sunday brunch or to stash in the fridge for aftern
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tropeaka.com.au.
Ingredients
- 12 Medjool dates, pitted
- 1/3 cup Tropeaka Lean Protein Chocolate (or sub for Tropeaka Protein + Collagen Rich Double Chocolate)
- 1/4 cup Tropeaka Cacao Powder
- 1/4 cup peanut butter
- 1 tsp vanilla extract
- 1/8 tsp sea salt
- 2 tbsp water
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