Cajun Cabbage Stew Recipe - (4.3/5)

Ingredients

• 1/2 tablespoon of bacon drippings or butter
• 1 cup of chopped onion
• 1/4 cup of chopped green bell pepper
• 1 stalk (rib) of celery, chopped
• 2 teaspoons of chopped garlic
• 1/2 pound of ground pork or beef
• 1/2 pound of of mild andouille or other spicy smoked sausage
• 6 cups of water
• 3 teaspoons of chicken or beef bouillon or base (like Better Than Bouillon)
• 1 (10 ounce) can of diced tomatoes with green chilies (like Rotel), undrained
• 1 medium head of cabbage, halved, cored and sliced
• 1 large carrot, scraped and diced
• 1 large potato, peeled and diced
• Splash of apple cider vinegar
• 1/2 teaspoon of dried basil
• 1 teaspoon of dried parsley
• Kosher salt and freshly cracked black pepper, to taste
• 1/4 to 1/2 teaspoon of Cajun seasoning, or to taste