Roasted Sweet Potato Salad | Nutrition for ME

Name: Roasted Sweet Potato Salad | Nutrition for ME
Total time: 100 min
Ingredients: 1 1/2 lbs Sweet Potato (Cut into 1-inch pieces); 1/2 cup Corn (Fresh or frozen); 3 Tbsp Vegetable Oil (Divided); 1 1/2 tsp Kosher Salt (Divided); 3/4 tsp Black Pepper (Divided); 2 Tbsp Lime Juice (Fresh); 1 1/2 tsp Honey; 1/2 cup Black Beans ((1 15oz. can), drained and rinsed); 1/4 cup Pickled Jalapeños (Sliced, (1 7oz. can) chopped); 2 Tbsp Cilantro (Fresh, chopped); Green Onions (Sliced, or scallions)

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Directions for a Spicy Roasted Sweet Potato Salad. This is a whole new kind of potato salad to brighten up any fall day and potluck!

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nutritionforme.org.

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