Bananas Foster Cake
Even without the classic dessert’s trademark flambé, this spin-off is a showstopper.
Keywords
- Desserts or Baked Goods
- Cakes
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Cooking tools:
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Offset spatula
- Plate
Ingredients
- 1/2 cup dark rum
- 1/2 cup packed (3 1/2 ounces/99 grams) dark brown sugar
- Pinch table salt
- 2 tablespoons unsalted butter , chilled
- 4 ripe bananas
- 1/8 teaspoon ground cinnamon
- 20 tablespoons (2½ sticks) unsalted butter , cut into 20 pieces and softened
- 1/8 teaspoon salt
- 2 1/2 cups (10 ounces/283 grams) confectioners' sugar
- 1/4 cup dark rum
- 1 teaspoon vanilla extract
- 3 (8-inch) baked yellow cake rounds
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