Rhubarb Pie Recipe | Amish Rhubarb Crumble Pie
This amazing rhubarb pie recipe is a version of an Amish rhubarb pie with crumble topping. Rhubarb pie is a perfect spring recipe.
Ingredients
- 3 cups rhubarb (cut into 1/2 inch pieces)
- 2 eggs
- 2 tablespoons butter (melted)
- 1 cup sugar
- 3 tablespoons flour
- 1 9" pie crust (Pastry for single crust 9" pie crust)
- 1/2 cup all purpose flour
- 1/4 cup brown sugar
- 1/4 teaspoon cinnamon
- 1/4 cup butter (cold )
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