Cinnamon-Almond Croissants - Pepperidge Farm
Cinnamon-Almond Croissants made with Pepperidge Farm puff pastry. Thaw, fold, roll, and bake for a delicious treat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pepperidgefarm.com.
Ingredients
- 1 package (17.3 ounces) Pepperidge Farm® Puff Pastry Sheets(2 sheets)
- 1/2 cup canned almondsfilling
- 1/2 teaspoon ground cinnamon
- 1 egg, lightly beaten
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