Apple Butter Ham & Cheese Pizza
You can’t get a pizza like this delivered. It's worth the effort to make this gooey apple butter ham and cheese pizza at home.
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Cooking tools:
- Pizza stone
- Pizza peel
- Pizza cutter
- Kitchen scale
- Grater
- Pastry brush
- Oven
- Skillet
- Baking sheet
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Parchment paper
- Plate
- Spoon
Ingredients
- 20 oz Frick’s ham, diced (~4 cups)
- ~48 oz of pizza dough (for four 12” pizzas), at room temperature
- Salt
- ground black pepper
- 1/3 cup extra virgin olive oil
- 2 large yellow onions, peeled and cut into 1/4-inch slices
- 1 – 2 tsp crushed red pepper
- 3/4 cup apple butter
- 16 oz sharp white cheddar cheese, grated
- 4 tsp chopped fresh thyme
- ~6 cups fresh arugula
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