The Best Mai Tai Recipe - Food.com
delicious! For the best taste, use high quality rums. Beware this is potent!
Ingredients
- 1 1/2 ounces dark rum
- 3/4 ounce light rum
- 1/2 ounce Grand Marnier
- 1/2 ounce simple syrup
- one lemon, juiced
- one lime, juiced
- 1 orange, juiced
- 1/4 cup pineapple juice
- 1/2 teaspoon grenadine
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