Ingredients
- 400 g de lait de riz
- 4 œufs
- 50 g de sucre en poudre
- 1 c. à café bombée de sucre vanillé
- 150 g de farine de blé
- 30 g d'huile de pépins de raisin
- 50 g d'eau
- 100 g de confiture
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