Breakfast Burrito Bowls Recipe - Petite Panini

Ingredients

• 2 cup cooked white or brown rice
• 3 medium Russet potatoes
• 1 tbsp olive oil
• 0 0.5 smoked paprika
• 0 0.25 garlic powder
• 0 0.25 black pepper
• 0 0.5 salt
• 6 large eggs
• 2 tbsp milk
• 0 0.25 salt
• 1 tbsp butter or olive oil
• 1 medium red bell pepper
• 1 medium green bell pepper
• 1 small red onion
• 1 clove garlic
• 0 0.5 shredded cheddar or Mexican blend cheese
• 0 0.25 sour cream or Greek yogurt
• 1 medium avocado
• 0 0.25 salsa or pico de gallo
• 2 tbsp fresh cilantro
• 1 small jalapeño
• Lime wedges