Chocolate Caramel Bars Recipe: How to Make It
Taking dessert or another treat to a church or school potluck is never a problem for me. I jump at the chance to offer these rich, chocolaty bars. —Steve Mirro, Cape Coral, Florida
Keywords
- cheap desserts
Ingredients
- 1 package (11 ounces) caramels
- 1 can (5 ounces) evaporated milk, divided
- 3/4 cup butter, softened
- 1 package German chocolate cake mix (regular size)
- 2 cups semisweet chocolate chips
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