Slow-Cooker Hunter's Stew with Chicken Recipe
Dig into a simple dish of chicken slow-cooked with bell peppers, convenient canned mushrooms, and hearty garbanzo beans.
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Cooking tools:
- Slow cooker
Ingredients
- 3 boneless skinless chicken breast halves, cut into 2x1-inch pieces
- 1 medium green bell pepper, cut into 1-inch pieces
- 1 medium onion, thinly sliced
- 1 (15-oz.) can garbanzo beans, drained
- 1 (14-oz.) jar (about 1 1/2 cups) tomato pasta sauce
- 1 (8-oz.) can mushroom pieces and stems, drained
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