Cheesy Jalapeno Popper Dip
Cheesy Jalapeno Popper Dip made with cream cheese, cheddar, and jalapeños. Perfect for gatherings; serves 12. Find recipe & buy ingredients at Food Club.
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Cooking tools:
- Baking dish
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Skillet
- Cutting board
- Chef's knife
- Grater
- Bread knife
- Serving bowl
Ingredients
- 2 (8-ounce) blocks original cream cheese, softened
- 2 cups sour cream
- 2 cups shredded sharp cheddar cheese
- 2 cups shredded low-moisture whole milk mozzarella cheese
- 1 cup shredded Parmesan cheese, divided
- 12 slices sliced bacon, cooked and crumbled, plus more for garnish
- 1/2 cup sliced jalapeños, roughly chopped, plus more for garnish
- 1/2 cup diced green chilies
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon kosher salt
- 1 teaspoon ground black pepper
- Chopped fresh parsley, for garnish
- Tortilla chips, for serving (optional)
- Sliced French bread, for serving (optional)
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