Low Carb Southern Style Shrimp and "Grits" Recipe | Virta Health

Low Carb Southern Style Shrimp and "Grits" Recipe | Virta Health

www.virtahealth.com

Southern Style Shrimp and Grits is a delicious low-carb dish with only 18 grams of carbs per serving, featuring creamy cauliflower grits and succulent shrimp.

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Ingredients

  • 1 pound shrimp
  • 2 garlic cloves (chopped)
  • ½ cup heavy cream
  • ½ lemon (juice)
  • 2 tablespoons fresh parsley (roughly chopped)
  • 1 cup water
  • 3 tablespoons butter (divideed)
  • 4 cups cauliflower (chopped)
  • ½ cup grated Parmesan cheese
  • 3 teaspoons salt (divideed)
  • 2 teaspoons black pepper (divideed)
  • 1 teaspoon white pepper
  • 1 teaspoon onion powder
  • 1 teaspoon cayenne pepper
  • 1 tablespoon paprika
  • ½ tablespoon fresh thyme
  • 1 teaspoon oregano

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