Sweet Potato Colcannon | Our Daily Bread
Try this sweet twist on a traditional Irish dish.
Ingredients
- 4 sweet potatoes (approximately 2 to 3 lbs total)
- 3 Tbsp olive oil
- 2 medium leeks, white and light green parts finely chopped
- 3 cup finely chopped kale
- 3 ⁄ 4 cup lowfat milk, or unsweetened plain soymilk, rice milk, or coconut milk
- Salt and freshly ground black pepper to taste
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