Buttermilk Cranberry Muffins Recipe
This is my sister's contribution to our Thanksgiving celebration every year. We love these muffins.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Muffin tin
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spoon
- Spatula
- Cooling rack
Ingredients
- 1 cup cranberries, coarsely chopped
- 3/4 cup sugar, divided
- 3 cups all-purpose flour
- 3 1/2 teaspoons baking powder
- 1/4 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup butter
- 1 egg
- 1 1/2 cups buttermilk, room temperature
- 2 tablespoons frozen orange juice concentrate, thawed
- 1 cup cranberries
- 1 cup powdered sugar
- 1/2 cup butter or 1/2 cup margarine
- 1 tablespoon lemon juice
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