Classic Pico de Gallo Recipe | Rustle Up
A fresh, flavourful Mexican salsa that complements a variety of dishes, this Pico de Gallo is simple to prepare and bursting with natural zest and spice.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rustle-up.com.
Ingredients
- 3 Ripe Tomatoes
- 1 Onion
- 1 Fresh Jalapeño
- 2 Limes, juiced
- 1/2 tsp Sea salt
- 15 g Fresh Coriander, chopped
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