Huckleberry Buckle | Saveur

Huckleberry Buckle | Saveur

www.saveur.com

Fresh or frozen blueberries make a fine substitute for tart and sweet huckleberries in this moist, crumbly cake.

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Ingredients

  • 8 tbsp. unsalted butter, softened, plus more for pan
  • 6 tbsp. plus 1 3/4 cups flour, plus more for pan
  • 1 1⁄2 cups sugar
  • 3⁄4 tsp. kosher salt
  • 3⁄4 tsp. ground cinnamon
  • 1⁄8 tsp. freshly grated nutmeg
  • 2 tsp. baking powder
  • 2 tsp. vanilla extract
  • 1 egg
  • 1⁄2 cup milk
  • 1 lb. huckleberries or blueberries

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