No Mayo Potato Salad: Ready in 30 Minutes - EPPYC

Ingredients

• 2 lbs Yukon Gold or Red potatoes, cut into 1-inch cubes
• 1 tbsp Kosher salt
• 2 stalks Celery, finely diced
• 3 Green onions, thinly sliced
• 1/3 cup Extra virgin olive oil
• 2 tbsp Apple cider vinegar
• 1 tbsp Dijon mustard
• 1 large Shallot, minced
• 1/2 cup Fresh herbs (parsley, dill, and chives), chopped
• 1/2 tsp Freshly cracked black pepper
• 1/2 tsp Sea salt