Colombian Creamy Potatoes | Papas Chorreadas
The papas chorreadas is a very typical recipe of the Colombian cuisine, we will show you with step by step videos how to make them in a very simple way.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at theworldinrecipes.com.
Ingredients
- 6 whole peeled potatoes
- 200 ml. of cooking cream or single cream
- 2 chopped spring onions
- 2 diced tomatoes
- 1 garlic clove, chopped
- 1/2 tablespoon cumin powder
- 1 tablespoon of butter
- 120 g. grated cheese (the one you like best)
- Chopped cilantro for garnish
- Salt and pepper to taste
- Olive oil
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