Cheese And Onion Pasty Recipe - Davidstow Matured Cheddar Cheese
This is our Cornish cheese and onion pasty that celebrates the classic combination of matured cheddar and aromatic allium
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.davidstowcheddar.co.uk.
Ingredients
- 150g grated Davidstow Cheddar, 18 month Crackler
- 200g finely chopped potato
- 1 small leek, finely sliced
- 1 tbsp chopped chives
- 1 white onion, finely chopped
- Salt and pepper
- 500g shortcrust pastry
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