Pecan Ice Cream Balls with Microwave Hot Fudge Sauce
Make pecan ice cream balls ahead of time and serve with microwave fudge sauce for an impressive dessert without the stress.
Ingredients
- 2 cups ice cream
- 1 cup toasted and chopped pecans
- ½ cup butter
- 2¼ cups powdered sugar
- 6 ounces unsweetened chocolate
- ⅔ cup evaporated milk
- ¼ teaspoon salt
- 1 teaspoon vanilla extract
- heavy cream (if needed)
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