Prosecco Margaritas | Recipe Cart
Taste-testable Prosecco Margaritas in 30 minutes! Chill tequila, Cointreau, syrup, and lime juice mix, then top with bubbly Prosecco. Perfect for gatherings!
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Cooking tools:
- Mason jar
- Refrigerator
- Chef's knife
- Cutting board
- Plate
- Glass
- Spoon
Ingredients
- 3 ounces blanco tequila, or to taste
- 3 ounces orange flavored liqueur - I prefer Cointreau
- 4 ounces simple syrup*, or to taste
- 8 ounces freshly squeezed lime juice, or to taste
- 1 bottle (750-mL) chilled Prosecco - preferrably on the sweeter side, such as Dry or Demi-Sec
- Optional garnishes: coarse salt for rimming glasses, fresh lime wedges or wheels
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