Warm-You-Up Tortilla Soup Recipe
www.cooking-mexican-recipes.com
Tortilla Soup Recipe delicious flavor made with fresh garlic, onions, tomatoes, chicken and tortillas This is easy so to make and is a complete meal
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cooking-mexican-recipes.com.
Cooking tools:
- Food processor
- Skillet
- Stockpot
- Paper towel
- Tongs
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Plate
- Serving bowl
- Ladle
- Spoon
- Stove
- Oven
- Mixing bowl
Ingredients
- 1 onion, finely chopped
- 3 cloves of garlic, finely chopped
- 1 12 ounce can of tomatoes
- 1 1/2 lbs. of cooked chicken, cut into 1 inch cubes
- 3 ears of corn, cut from the cob
- 2 Tbsp or more chipotle salsa, I use Trader Joe's Chipotle Salsa
- 4 cups chicken broth
- pinch of sea salt
- 1/2 tsp. Worcestershire sauce
- 8 corn tortillas
- canola oil
- sour cream, optional
- shredded mild cheddar or monterey jack cheese
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