Tagliatelle & Lamb Bolognese recipe | Woolworths TASTE
Enjoy a comforting bowl of tagliatelle with slow-cooked lamb Bolognese, packed with deep, savoury flavours. A perfect pasta dish for any occasion!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at taste.co.za.
Ingredients
- 400 g lamb steaks
- 2 T olive oil
- 1 onion, finely chopped
- 1 clove garlic, crushed
- ½ cup beef stock
- 3 T chopped parsley, plus extra for sprinkling
- 1 x 800 g can tomatoes
- Sea salt and freshly ground black pepper
- 400 g tagliatelle
- Parmesan, finely grated, for serving
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