Rice Pudding - Donatella Arpaia | Restaurateur & TV Chef | Recipes & Food

Ingredients

• 3/4 cups dried wheat berries
• 1 bay leaf
• 5 cups whole milk
• 1/2 cup sugar
• 3/4 cup arborio or Carnaroli rice
• 1 vanilla bean, split, or 1/4 teaspoon pure vanilla extract
• 1 teaspoon ground cinnamon
• 3/4 cup candied orange peel or citron, finely chopped
• 2 tablespoons orange blossom water or orange or lemon extract
• Strips of candied orange peel, for garnish (optional)