Zucchini Brownies {One Bowl Recipe}
These Zucchini Brownies are made without eggs for a wonderfully fudgy treat! Easy and quick to make, they are a great way of sneaking in some veggies!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at feelgoodfoodie.net.
Cooking tools:
- Grater
- Hand mixer
- Whisk
- Mixing bowl
- Measuring cup
- Measuring spoon
- Baking pan
- Oven
- Toothpick
- Cooling rack
- Chef's knife
Ingredients
- 2 cups all-purpose flour
- 1 ½ cups cane sugar
- ½ cup canola oil
- ¼ cup cocoa powder
- 2 cups zucchini (shredded )
- 2 teaspoons vanilla extract
- 1 ½ teaspoons baking soda
- 1 teaspoon salt
- 1 ¼ cups chocolate chips (divided)
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