SLOW COOKER PORK SANDWICHES (Adapted from Clinton Kelly, The Chew) - Tailgate Guru
For the Pork Sandwiches: Potato Rolls Cheddar (shredded) to serve 1 jar Pickles BBQ Sauce to serve Honey Mustard to serve 1 4-5 lb.
Ingredients
- 1 4-5 lb. Pork Shoulder (I ended up buying a 9 lb. pork butt for my tailgate crowd)
- Salt
- freshly ground Pepper
- 2 Onions (sliced)
- 4 cloves Garlic (smashed)
- 1 TBSP Brown Sugar
- 1 TBSP Chili Powder
- 1 TBSP Cumin
- 2 bottles Beer
- 1/2 head Green Cabbage (sliced thinly)
- 1/2 head Purple Cabbage (sliced thinly)
- 1 large Carrot (finely shredded)
- 3/4 cup Mayonnaise
- 3 tablespoons Apple Cider or Rice Wine Vinegar
- 2 teaspoons Celery Seed
- 2 tablespoons Sugar
- Cheddar (shredded) to serve
- BBQ Sauce to serve
- Honey Mustard to serve
- 1 jar Pickles
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