Horseradish Cream Cheese Spread — Robert St. John
Use a wire whisk blend together the cream cheese, sour cream and Blue Plate Mayonnaise. Mix until smooth. Add the remaining ingredients and mix well.
Ingredients
- 1/2 cup cream cheese, softened
- 1/4 cup sour cream
- 2 Tbl Blue Plate Mayonnaise
- 1 tsp creole mustard
- 1 tsp fresh ground black pepper
- 1/3 cup prepared horseradish
- 2 Tbl red onion, minced
- 1/4 tsp fresh garlic, minced
- 1 Tbl fresh chives, chopped
- 1 Tbl fresh parsley, chopped
- 1/2 tsp salt
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