Beef burgers with caramelised onions recipe | Recipe Cart | Recipe Cart
No one will be able to resist these juicy beef burgers topped with melted cheese, crispy bacon and spicy paprika mayo.
Ingredients
- 2 red onions, thickly sliced
- 2 tbsp caster sugar
- 2 tbsp red wine vinegar
- 500g pkt Coles Beef Thyme & Parsley Burgers
- 4 slices tasty cheddar
- 4 bacon rashers, trimmed
- 4 Coles Brioche Burger Buns, split, toasted
- 4 oak lettuce leaves
- 1 tomato, thickly sliced
- 1/4 cup (75g) whole-egg mayonnaise
- 2 tbsp reduced-fat sour cream
- 1 tbsp lemon juice
- 1 tsp smoked paprika
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